This page and
left: Carolina
Farmin’s chef
Jayson Williams
prepares
Broccoli Salad
and Pistachio
Encrusted
Salmon.
savor — guide to food & dining on the azalea coast
Healthy
abandon the drive thru
Food fast
An obsession with convenience and instant gratification
has compromised the often-neglected diet of the average
working American. Time constraints, a lack of choice
and price points often push many toward the nearest fast food
establishment. Consider these four local cafés and markets ready
to serve flavorful and nutritious food on the fly.
by Cole Dittmer
photography by
Joshua Curry
67
www.wrightsvillebeachmagazine.com WBM
